Manufacturers
Food, beverage and other applicable production facilities seeking certification for defined finished products.
About KAG
Kosher assurance for international business
Kashrut Assurance Group Incorporated works with manufacturers, suppliers and export businesses to establish clear, controlled kosher certification programs.
What KAG does
Connecting kosher requirements with commercial production
KAG reviews the ingredients, suppliers, facilities, equipment, processes and product controls that support kosher certification. The goal is to give businesses a defined route to approval and a workable system for continued compliance.
Our focus is organizational and operational: understanding what a company makes, how it makes it and how the approved certification scope can be maintained as products and markets develop.
Assurance grounded in products, processes and documented controls
Who we serve
Built for companies making and moving products
KAG’s service is structured for organizations that need certification to support manufacturing, supply or international customer requirements.
Ingredient suppliers
B2B producers that need specific raw materials or functional ingredients reviewed for downstream customers.
Export businesses
Companies responding to buyer, distributor or retail-channel requests for kosher-certified products.
Our approach
Integrity is a system, not a slogan
Reliable certification depends on an accurate scope, clear responsibilities and timely control of changes.
- Review the products and facilities actually in scope
- Connect ingredients to specific suppliers and documentation
- Translate findings into practical operating requirements
- Control mark use, changes and renewal over time
Kosher in global commerce
A certification decision shaped by customers and markets
Kosher certification can help a company meet the expectations of buyers serving kosher-conscious consumers or using certified inputs. It may support distributor onboarding and export conversations where documented kosher status is requested.
It does not replace food-safety certification, regulatory compliance, import authorization or customer-specific approval. KAG helps businesses position kosher certification accurately within that wider commercial picture.
DefinedApproved products, sites and conditions
DocumentedClear certification scope for business use
MaintainedOngoing review of relevant changes
Next step
Start a company applicationTalk to KAG about your certification objective
Tell us what you manufacture, where it is produced and which customers or markets you are preparing to serve.